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What is Haylage?
Haylage is a forage made for horses from grass that is cut earlier than hay, turned until the correct dry matter is achieved and then sealed in plastic. A natural fermentation process takes place, which preserves the grass and its nutrients and results in a dust free forage that is low in mould spores and highly palatable.
The Importance of Quality Forage
Horses have a pyschological and physiological need for adequate dietary fibre, which is best supplied by forage.
The superior nutritional content of Haylage provides a healthier, higher forage, lower concentrate diet. This enables you to save on the cost of concentrate feed.
What is the difference between hay and haylage?
Hay is left to dry in the field longer than haylage after which it is baled but not wrapped. Haylage is wrapped which allows the grass to ferment to produce a highly nutritious and palatable feed.